These 5 Ingredient Vegan Snickers Bars are a delicious and healthier alternative to the classic candy bar. They're made with simple, wholesome ingredients and are perfect for satisfying your sweet tooth.
Ingredients:
- 1 cup Medjool dates, pitted
- 1 cup creamy peanut butter
- 1 cup roasted unsalted peanuts
- 1 cup dairy-free chocolate chips
- 1 tablespoon coconut oil
Instructions:
Put the dates in a food processor and pulse them until they turn into a sticky paste
Peel off the paper from the sides of a baking dish and press the date paste into the bottom of it
Place the peanut butter on top of the dates
Spread the peanuts out on top of the peanut butter layer and gently press them into the peanut butter
In a microwave or double boiler, melt the chocolate chips and coconut oil together
Spread the melted chocolate out evenly on top of the peanut layer
Put the dish in the freezer for 30 minutes, or until the chocolate gets hard
If it's not frozen yet, take it out and cut it into bars
Keep in the fridge or freezer in a container that won't let air in
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